Rosemary
(Rosmarinus
officianalis)
This is an
evergreen shrub that grows to 3ft (1m). The aromatic leaves are needle
shaped and the flowers are pale blue. It requires a well-drained soil
in a sheltered position. Propagation is by heel cuttings in spring
or by root division in spring and autumn. Protect young plants from
frost.
Harvesting
Pick fresh leaves
as required and cut shoots for drying.
Uses
Used extensively
in roast meat dishes and is particularly good in stuffings.


Last updated
21 December, 2003
© copyright 1999, P. A. Owen